This week Talking Tea talks matcha with Tyas Huybrechts, founder and blogger at Tea Talk, a blog devoted entirely to Japanese green teas. Matcha, a powdered green tea that’s whisked into a frothy brew, is fast becoming the caffeinated drink of choice among many in the West, and Tyas tells us about matcha’s history and cultural background in Japan, how it’s grown and processed, and what to look for in buying quality matcha. Read the full show notes
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